Les meilleurs Restaurants du Cambodge

Sombok Restaurant

Experience fine Khmer dining on Sisowath Quay, with exquisite interpretations of Cambodian cuisine by chef Kimsan Pol and her all-female team.

Sombok Restaurant is a highly sought-after fine dining destination in Phnom Penh. Led by chef Kimsan Pol (co-creator of Embassy in Siem Reap), the restaurant celebrates authentic Khmer gastronomy with sophisticated dishes, all crafted by a 100% female culinary and service team.

The "nest" concept. Sombok means nest in Khmer: warmth, care, and nourishment. The interior, designed by architect Kimseng Ouk, features golden silk, local artworks, and large windows overlooking the Sisowath promenade — a cool haven facing the Mekong.

Menu. Fresh provincial products and exceptional ingredients (Petrossian caviar, fine wines). Signature dishes include fish amok, grilled salmon in banana leaf, scallops & foie gras, and grilled beef with prahok sauce and red ants. Tasting menus are renewed monthly, with an extensive vegetarian and vegan selection.

Practical information. No. 1, Street 154, Preah Sisowath Quay (Amanjaya Pancam Hotel). Open daily: breakfast 6:30–10:00 (no reservation) · lunch 11:30–14:00 · afternoon tea 14:30–17:30 · dinner 18:00–22:30. Dishes ~10–20 USD, premium menus higher. Credit cards and QR accepted. Reservations: +855 93 575 157 · sombok.asia

Category
Gastronomie khmère
City
Phnom Penh
Quartier
Quai Sisowath (riverside)
Price range
$$$

The fish amok arrives like a work of art beneath the golden silk sculpture on the ceiling — pure Khmer flavours, impeccable service, and the river flowing by the windows.

Géraldine & Jean-Pierre

À ne pas manquer

  • Amok de poisson — classique khmer revisité
  • Saumon grillé en feuille de banane
  • Pétoncles japonais & foie gras
  • Menus dégustation mensuels et options végétariennes

Photo gallery

Sombok Restaurant — salle et décoration khmère
Sombok Restaurant — salle et décoration khmère

Contact

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